And we have a great winter menu lined up for you! Get excited for: an easy, sheet pan dinner of roasted veggies and meatloaf with a tomato glaze (retro, but a classic fave); a warm wild rice salad with pickled apples, roasted butternut squash and herby white beans; and a creamy baked tetrazzini pasta loaded with mushrooms, peas, spinach, and chicken! Plus, our Bakeshop team whipped up some chocolate granola to brighten your morning, too.