Monthly Archives: March 2019

Weekly Meal Kit | March 25

Anyone else been feeling ecstatic about the weather? Felt tears of joy well up as you step out and are *not* smacked in the face with bitter cold? Fought the urge to do a little jig in the street now that every surface is no longer covered in ice? Yes, spring has sprung in Wisconsin. Here at P&P, we’re feeling extra energized and with a burger on the menu next week, we might just start up our grill. Scroll down […]

Weekly Meal Kit | March 18

Greetings friends. This week, we’re excited to feature salmon from Bering Bounty in our meal kit for omnivores and pescetarians. Bering Bounty is a Verona-based sustainable seafood company that fishes off the coast of Alaska. Their operation was the first in the world to qualify as fully sustainable by the Marine Stewardship Council. We have loads of events coming up this spring, so be sure to check out our events page for the full run-down. As always, enjoy your weekend! Omnivore Recipe Sheet Vegetarian Recipe […]

Weekly Meal Kit | March 11

Hello there friends. We hope you’ve had a wonderful week. There are warmer temperatures on the horizon, St. Patrick’s Day is just around the corner, and soon our farmers’ seedlings will be going into the ground. There’s a glimmer of light at the end of this wintery tunnel. J. Henry & Sons Whisky and Lamb dinner for St. Patrick’s Day? It’s on! Pi Day – YES and how, with Tarts and Pies from Tart Baked Goods and Cornish Pasty hand pies on Thursday […]

Weekly Meal-Kit | March 4

We. Can’t. Wait. Omnivore Recipe Sheet Vegetarian Recipe Sheet