This week’s Meal Kit menu brings big flavor to your table, friends! Start with an easy sheet pan paneer and veggie tikka masala with turmeric rice and cashew cilantro chutney. Then dig into chicken shawarma with apple cabbage slaw, pickled turnips, dill lemon toum and warm pita. And stock your freezer with our steak and three bean chili, loaded with local beans and sweet corn. Dinner’s done, y’all… all you have to do is enjoy it!