Ready for another tasty week, friends? We baked off a few test pizzas and boy… were they good! The herbed ricotta and caramelized onions pair perfectly with delicata squash. And we can’t wait for our fave chili and cornbread, as well as the Filipino-inspired adobo. With a menu that good, and some white chocolate blondies thrown in, we’ll be ready for whatever the week may bring!