Get excited! Your meal kits are chock-full of locally-grown goodness this week. Think: mixed greens, radishes, wild-foraged ramps, spring-dug parsnips, mushrooms, chives and more. Fresh Spring veg paired with our international-inspired menu? It’s like we’re traveling to exotic, and warm, locales! Soon, friends. Soon. But enjoy the (nearby) bounty for now!
The ever-popular P&P Pizza Kit is back! Who’s ready to sling some dough with us? And, we can’t forget tamales from Milpa, a P&P Makeshop partner! We’ve teased their salsas, but tamales are the heart and soul of their business. We can’t wait for you to try them. Rounding out the menu is a creamy risotto and even creamier tiramisu. Such treats this week, friends!
Hooray it’s Monday! And it’s going to be a good one, meal kit friends. We know it! We feel like kids again eating Sloppy Joes, but the nostalgia newly reimagined (hello, pickled red onions!) has us salivating. And who doesn’t love a good bean soup (and bread) on a blustery Spring day? No one we know, friends. Add in a creamy, cozy Tetrazzini and the week is looking delicious. Enjoy!
Next week is looking glorious and our first GRILL recipe for the season (Peruvian Sandwiches) should be just what is needed. Light those fires and get cooking, friends. Or, take it easy one night and just heat up some soup topped with our crispy, crunchy, herby croutons. Even easier? Pop the South African Curry, a member-fave, right in the oven. Let’s dig in!