We’re ready to start June off right! Look forward to a light and seasonal
salad with seared wild-caught salmon, Spring veg and greens with a lemon dill vinaigrette, red-sauced enchiladas with La Cosecha’s fantastic tortillas and a veg-laden Mac & Cheese (think: asparagus, arugula, bok choy, shell peas and more). Finish it off with pineapple tamales from Milpa and things are looking up. Talk about tasty, and easy, right, friends?