Started in 2011, Elderberry Hill Farm is a small diversified organic vegetable farm located on 6 acres just north of Lake Mendota. We love that Farmer Eric is dedicated to sustainable farming and, like us, is focused on improving our local food system, partnering with non-profits like Healthy Food for All and working with UW’s Seed to Kitchen Collaborative. But, best of all, he grew ALL the vegetables — carrots, turnips and beauty heart radishes — for your cook kit!