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  • Welcome to

    Cinnamon

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New Beginnings

Our Story

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Food Varieties

Our Menu

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View Menu

Weekly Special

  • Tabbouleh Deli Salad

    1 cup paper container$4.50|
    2 cup glass jar$9.50|
    Ingredients: Bulgur wheat, cherry tomato, kale, red onion, scallion, parsley, mint, garlic, lemon juice, olive oil, salt, pepper.
  • Taco Tuesday Takeover with Angela Morgan

    $14.00
    Taco Salad Bowl with seasoned local ground beef, local greens, tomato, shredded Mexican cheese, jalapeƱos, black olives, black beans, sour cream and salsa. And a side of Elote!! Mexican-style Street Corn (Sweet Corn topped with a lime mayo, cojita cheese and tajin seasoning). OR Vegetarian Taco Salad Bowl with seasoned brown rice with black beans, cilantro-lime slaw, tomato, feta cheese, jalapeƱos, black olives, avocado, red onions, sour cream and salsa. And a side of Elote!! Mexican-style Street Corn (Sweet Corn topped with a lime mayo, cojita cheese and tajin seasoning).
  • Wednesday Night: Buffalo Chicken Wings

    $15.00
    8 hot or mild chicken wings served with house-made ranch dip, crudite (carrots, celery, radish, and cucumber), and french fries!
  • Wednesday Night: Popcorn Chicken

    $9.00
    6 pieces of crisp, fried popcorn chicken served with Bee Sting honey!
  • New

    Smelt Appetizer

    $12.00
  • Chicken Caesar Deli Salad

    1 cup paper container$6.50|
    2 cup glass jar$13.50|
    Ingredients: Chicken, caesar dressing, parmesan, bread crumbs, mushrooms, kale.

Reservation

Book your table

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