Cafe Food
$14.00 – $26.00
Description
with locally-made Sal’s pasta, Spring greens & pepita pesto, seasonal roasted veggies, Sartori SarVecchio cheese | contains: milk, wheat
add your choice of sustainably-sourced protein:
– Alaskan sockeye salmon, wild caught, grilled fillet: $12
– herbed white beans, dressed with herbs, shallots: $6
– butcher’s cut steak, grilled to preferred temp: $10
– chicken breast, grilled, boneless and skinless: $8.50
– farm fresh egg, local, pasture raised: $2
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