Description

This Filipino dish combines rich and warming turmeric and sweet toasted coconut flakes with wholesome tempeh to create a meal that is bright, cozy, and oh so tasty! Plus… cauliflower, broccoli, and oyster mushrooms sneak in a healthy boost with each bite.

INGREDIENTS: Tempeh (soybean, apple cider vinegar, water, rhizopus oligosporous [tempeh culture]), coconut milk (coconut extract, water, citric acid, sodium metabisulfite), cauliflower, broccoli, brown rice (brown rice, water, salt), oyster mushroom, onion, ginger, garlic, turmeric, white wine vinegar, toasted coconut flake (coconut, sugar, water, propylene glycol, salt, sodium metabisulfite), salt, red pepper flake, olive oil.

Contains: Soy