Description

Kung Pao Tofu: Tofu (water, soybean, calcium sorbate), onion, red bell pepper, green bell pepper, cauliflower, celery, soy sauce, shaoxing cooking wine, peanut, sesame oil, garlic, ginger, cornstarch, water, brown sugar, scallion, chili de arbol, szechuan peppercorn, salt, white pepper.

Brown Rice: Brown rice, water, salt, chili de arbol, bay leaf.

Contains:medium spice, soy, alcohol, peanuts, sesame, wheat