Kids Cook Summer Camp
Hands-On Learning | Local Food | Creative Fun

This summer, let your kids explore the magic of food — from farm to table and kitchen to community! The Kids Cook Summer Camp is a hands-on, half-day camp designed for curious, creative young minds who want to dig into where their food comes from and how to prepare it with care.

Each week will be packed with fun, flavorful activities:
- Cooking classes with local chefs
-Field trips to area farms & farmers’ markets
- Creative kitchen crafts & edible art
- Daily farm-fresh lunches

Program Weeks
July 14 – 18 | For youth entering 1st–5th grade

August 11 – 15 | For youth entering 6th–8th grade

Location
Aubergine, Madison, WI

Time
8:30 AM – 12:30 PM daily

Price
$350 per week (includes all materials and take home kits)

Sample of Daily Activities
Monday: Blueberry Baking & Demo with Local Chef
Tuesday: Farm Field Trip Day
Wednesday: Farmers' Market Visit + Popsicle Making
Thursday: Focaccia Art, Vegetable Stamps, Salve Making
Friday: Behind-the-Scenes Food Tour + Dumpling Day