Description

Try our signature tofu and oyster mushroom dan dan sauce, chockfull of pickled mustard greens and seasoned with just a touch of mild chili heat and tangy black vinegar. Serve with long, slurpable egg noodles!

Ingredients: Tofu (soybeans, water, calcium bisulfate, glucono delta lactone), onion, oyster mushroom, button mushroom, black trumpet mushroom, pickled mustard greens (mustard greens, water, sugar, salt, MSG, artificial color), bok choy, scallion, chile oil, sambal oelek, ginger, chinkiang vinegar, soy sauce (water, wheat, soybeans, salt), sugar, garlic, szechuan peppercorn, red chile flake.

Contains: Soy, wheat