Holiday Savory
$80.00
Description
We’re excited to to partner with Madison Cheese Boards and Executive Chef and Co-founder of Wild Bearies, Elena Terry, on a special Native November charcuterie board!
Our special Native November charcuterie boards will be assembled featuring native ingredients and supporting indigenous producers. Plus, 10% of the proceeds of all Native November boards will be donated back to Wild Bearies‘ work as an educational, community outreach nonprofit that strives to bring ancestral foods to communities in a nurturing and nourishing way.
Native November Boards will feed 4-6 people, and will include:
-
Wild Bearies Pumpkin Seed Cookies
-
Wild Bearies Blue Corn Crackers
- Driftless Provisions Elk Cacciatore & Bison Landjaeger
- Three delicious Wisconsin Artisan cheeses
- Maple-glazed hazelnuts from Pasture & Plenty
- Corn nuts from La Cosecha
- Apple & Cranberry Jam from Quince & Apple
- American Indian Foods Lakota Youth Lodge Honey
- and more!
Pre-order now for Pick-up on:
Wednesday, November 27th, 11am – 7pm