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Weeknight Dinners

Tuesday: Taco Takeover with Chef Angela Morgan
5pm – 7pm

Wednesday through Friday: Specials + Regular Menu
5pm – 7pm

Takeout, Curbside or Delivery
order online or call 608.665.3770

Please Specify the Day (Tuesday - Friday) and Time for Order Pick-up or Delivery During Checkout

Specials

  • Taco Tuesday Takeover with Angela Morgan

    $14.00
    Taco Salad Bowl with seasoned local ground beef, local greens, tomato, shredded Mexican cheese, jalapeños, black olives, black beans, sour cream and salsa. And a side of Elote!! Mexican-style Street Corn (Sweet Corn topped with a lime mayo, cojita cheese and tajin seasoning). OR Vegetarian Taco Salad Bowl with seasoned brown rice with black beans, cilantro-lime slaw, tomato, feta cheese, jalapeños, black olives, avocado, red onions, sour cream and salsa. And a side of Elote!! Mexican-style Street Corn (Sweet Corn topped with a lime mayo, cojita cheese and tajin seasoning).
  • Wednesday Night: Buffalo Chicken Wings

    $15.00
    8 hot or mild chicken wings served with house-made ranch dip, crudite (carrots, celery, radish, and cucumber), and french fries!
  • Wednesday Night: Popcorn Chicken

    $9.00
    6 pieces of crisp, fried popcorn chicken served with Bee Sting honey!
  • Every Thursday: HOT Pizza Nite!

    $14 - 20
    All the classics and a few seasonal pies: now made fresh to order, piping hot, and ready to dig into every Thursday. 14".
  • Friday Fish Fry

    A fresh take on Wisconsin Fish Fry. Enjoy Smelt or Perch with tasty local sides and beer cheese rolls. Fridays 4pm - 7pm.

Small Plates & Drinks

  • Drinks for All

    $1.75 - $6.50
    Sodas, sparkling water, kombucha, coffee, tea, smoothies.
  • Adult Beverages

    $3 - $33
    Beer, Wine, Cocktails, Hard Seltzer, Cider. Fun drinks to pair with delicious food. Pick-up only. ID req'd.
  • Cheese plate, jam, crackers

    $15.00

Weeknight Dinner

  • House Salad

    $7.00
    mixed green salad, pepitas, house vinaigrette - add eggs, white beans, chicken, steak, or salmon
  • Farmer’s Market Salad

    $11.00
    with seasonal vegetables and the best greens of the season - add an egg, white beans, chicken, steak, or salmon ($2-$11)
  • Seasonal Grain Bowl Dinner

    $13.00
    with quinoa and seasonal veggies, and an egg. - add extra eggs, white beans, chicken, steak, or salmon ($2-$10)
  • RP’s Pasta Dinner

    $12.00
    fresh pasta, house-made pesto, seasonal veggies - add eggs, white beans, chicken, steak, or salmon ($4-$9)
  • 8 oz Steak

    $9.00
    from arndt farms - try on one of our grain bowls, salad bowls, or pasta ($7-$12)
  • Confit Chicken Thigh

    $9.00
    from riemer family farm - try on one of our grain bowls, salad bowls, or pasta
  • Farm Fresh Eggs

    $4.00
    from riemer family farm - try on one of our grain bowls, salad bowls, or pasta ($7-$12)
PRE-ORDER CUT OFF AT 5 PM. IF YOU'D LIKE TO ORDER AFTER 5 PM,
PLEASE COME IN OR CALL 608-665-3770. QUANTITIES ARE LIMITED.

**Please do not park in the Susan Sez parking lot when coming for pick-up. There is a small lot behind the building and street parking available! Thanks for helping us be good neighbors**

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