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Weekday Eats

Tuesday - Friday

From the Deli: 11am - 7pm
From the Kitchen: 11am - 2pm

Dine-in: Please order in person
Carryout and Delivery: Please specify order date and time at checkout
We work to accommodate dietary restrictions where possible. GF bread is available +$1.50. Please note any other restrictions at checkout.

From the Kitchen: Tu-F, 11-2

  • New

    Chef Special: Turkey Club

    $14.00
    Turkey, bacon, cheddar, lettuce, raw onion, and maple chipotle aioli* on sliced MSCO sourdough | contains: wheat, milk, egg
  • New

    Farmers’ Market Wrap

    $11.00
    curry peanut sauce, roasted broccoli, pickled red onion, shredded carrot, edamame, and greens on a tomato wrap served with house greens | can be served hot (panini press uses butter) | vegan | contains: wheat, peanut, soy
  • Farmer’s Market Salad

    $10.00
    Cucumber, mint, pickled red onion, lime juice, and cilantro lime crema on a bed of greens | contains: milk | add an egg* or two, white beans, chicken, hanger steak*, or salmon* ($2-$10)
  • mushroom toast

    $12.00
    Vitruvian Farms mushrooms, sherry cashew cream, kale, onion, lemon & scallions on MSCo batard with house greens | Vegan | contains: nuts, wheat | Gluten free bread is NOT vegan
  • Blackened Sweet Potato Sandwich

    $12.00
    with lime crema, roasted red pepper rajas and arugula, served hot, on house-made focaccia with house greens | contains: milk, wheat
  • Kale Chicken Caesar Wrap

    $12.00
    grilled chicken, kale, sarvecchio cheese and house-made caesar dressing on a spinach wrap with house greens | can be served hot | contains: fish, milk, wheat
  • Chicken Salad Sandwich

    $13.00
    grilled chicken salad with malt vinegar aioli*, dried cranberries, carrots, onion, celery and arugula on a croissant and served with house greens | can be served hot | contains: egg, wheat
  • turkey and swiss sandwich

    $13.00
    with red pepper mustard, garlic aioli* and arugula on a croissant with house greens | can be served hot | contains: egg, wheat, milk
  • Ham and Gruyere Sandwich

    $13.00
    with Roth Grand Cru, pickled red onion, whole grain mustard and butter on MSCO ciabatta with house greens | can be served hot | contains: wheat, milk
  • b.l.t.

    $13.00
    bacon, greens, tomato jam, garlic aioli* on MSCo sourdough with house greens | contains: egg, wheat
  • P&P Grilled Cheese

    $13.00
    Cedar Grove muenster cheese, roasted red pepper jam and pickled red onions on MSCo sourdough with house greens | contains: wheat, milk
  • Seasonal Grain Bowl

    $13.00
    quinoa, cabbage , sweet potato, kale, radish, sarvecchio cheese and pepitas | add an egg* or two, white beans, chicken, hanger steak*, or salmon* ($2-$10) | contains: milk
  • Sal’s Pasta Bowl

    $13.00
    with brown butter sage sauce, fennel, mushrooms, carrot, broccoli and sarvecchio cheese | add an egg* or two, white beans, chicken, hanger steak*, or salmon* ($2-$10) | contains: milk, wheat, egg

Extra Goodness: Tu-F, 11-2

  • crispy smashed potatoes

    $8.00
    with sour cream and chives, pickled fennel | contains: milk
  • A la Carte Proteins

    $2.00-10.00
    your choice of salmon*, hanger steak*, chicken breast, herbed white beans, or eggs*
  • House Greens

    $7.00
    fresh greens, shaved vegetable, red onion, popped flax, herb vinaigrette
  • Seasonal Daily Soup

    $8.00
    Garden Vegetable Soup with grape tomatoes, carrots, onion, celery, garlic, bell peppers, mushrooms, summer squash, green beans, herbs, paprika, coriander | served with focaccia | vegan | contains: none

From the Deli: Tu-F, 11-7

  • Market Frittata

    $7.00
    with roasted red pepper, onion and mushrooms | contains: milk, egg
  • Market Quiche

    $8.00
    BLT-inspired: bacon, kale, and roasted tomato quiche on a whole wheat crust | contains: milk, wheat
  • Broccoli Bell Pepper Pasta Salad

    1 cup paper container$6.50|
    2 cup glass jar$13.50|
    Broccoli, red bell pepper, sunflower seeds, dried cherries, nutritional yeast and a maple soy vinaigrette | vegan | contains: wheat, soy
  • Curry Chickpea Salad

    1 cup paper container$4.50|
    2 cup glass jar$9.50|
    with mango-apricot mustard chutney, red onion, celery, feta, kalamata olives and parsley | contains: milk
  • Chicken Salad

    1 cup paper container$6.50|
    2 cup glass jar$13.50|
    with grilled chicken, malt vinegar aioli*, dried cranberries, carrots, onion and celery | contains: egg, wheat
  • P&P House Potato Salad

    1 cup paper container$4.50|
    2 cup glass jar$9.50|
    with celery, red onion, cornichon pickle and topped with scallions | contains: egg, milk

Drinks

  • Drinks for All

    $1.75 - $6.50
    Sodas, sparkling water, kombucha, coffee, tea, smoothies.
  • Adult Beverages

    $3 - $33
    Beer, Wine, Cocktails, Hard Seltzer, Cider. Fun drinks to pair with delicious food. Pick-up only. ID req'd.
  • Stone Fruit Smoothie

    $7.00
    with Door County cherries, Michigan peaches, kale, carrots, Oatly! oat milk, cinnamon/cardamom.
  • Wisco-Berry Smoothie

    $7.00
    with blueberries, strawberries, banana, kale, mint, Oatly! oat milk.
  • Chocolate Banana Smoothie

    $7.00
    with banana, sunflower butter, cocoa powder, and Oatly! oat milk. Add cold brew + $1

*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.