Weekday Eats
Tuesday - Friday
From the Deli: 11am - 7pm
From the Kitchen: 11am - 2pm
Dine-in: Please order in person
Carryout and Delivery: Please specify order date and time at checkout
We work to accommodate dietary restrictions where possible. GF bread is available +$1.50. Please note any other restrictions at checkout.
Extra Goodness: Tu-F, 11-2
A la Carte Proteins
$2.00-10.00your choice of salmon*, hanger steak*, chicken breast, herbed white beans, or eggs*Seasonal Daily Soup
$8.00Water, tomato, potato, carrot, onion, poblano pepper, chiles, corn, peas, cilantro, tomatillo, garlic, pumpkin seeds, spices, lime juice, vinegar | VEGAN | served w focaccia
From the Deli: Tu-F, 11-7
Market Quiche
$8.00BLT-inspired: bacon, kale, and roasted tomato quiche on a whole wheat crust | contains: milk, wheatBroccoli Bell Pepper Pasta Salad
1 cup paper container$5.00|2 cup paper container$9.50|Broccoli, red bell pepper, sunflower seeds, dried cherries, nutritional yeast and a maple soy vinaigrette | vegan | contains: wheat, soyCurry Chickpea Salad
1 cup paper container$5.00|2 cup paper container$9.50|with mango-apricot mustard chutney, red onion, celery, feta, kalamata olives and parsley | contains: milkChicken Salad
1 cup paper container$7.00|2 cup paper container$13.50|with grilled chicken, malt vinegar aioli*, dried cranberries, carrots, onion and celery | contains: egg, wheatP&P House Potato Salad
1 cup paper container$5.00|2 cup paper container$9.50|with celery, red onion, cornichon pickle and topped with scallions | contains: egg, milk
Drinks
Adult Beverages
$3 - $33Beer, Wine, Cocktails, Hard Seltzer, Cider. Fun drinks to pair with delicious food. Pick-up only. ID req'd.Stone Fruit Smoothie
$7.00with Door County cherries, Michigan peaches, kale, carrots, Oatly! oat milk, cinnamon/cardamom.Chocolate Banana Smoothie
$7.00with banana, sunflower butter, cocoa powder, and Oatly! oat milk. Add cold brew + $1
*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.