Description

Chock-full of asparagus flavor, this soup is delicious served chilled or hot. Drizzle with a little yogurt or olive oil, top with a little thinly sliced fresh asparagus, chopped chive or some crunchy garlicky breadcrumbs…. and dinner=done!

INGREDIENTS: Vegetable stock, asparagus, yellow onion, ramp, greek yogurt, butter, red wine vinegar, salt, garlic

Contains: Milk