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House made corned beef, colcannon (Irish mashed potatoes with kale and green onions), grilled cabbage, glazed carrots, and Irish brown bread.  Guinness – chocolate pot de creme with whiskey caramel.

To-go Meal pick-up:
Monday, March 16th, 3:30-7:30pm
Tuesday, March 17th, 11am – 7pm

*Please note, the meal will be chilled to pick up, ready to hold and reheat at your convenience.*


All sales are final and non-refundable.