Description

Shepherd’s pie is a classic British dish for a reason! Our take on this classic has a meaty, ragù-like sauce packed with minced meat, peas and carrots,  topped with buttery, rich sarvecchio-cheese mashed potatoes and is just packed with flavor. It’s kind of our favorite.

Ingredients: Beef, vegetable stock, mashed potato (yukon potato, butter, cream, sarvecchio [milk, salt, cultures, enzymes] salt, pepper), onion, elk, bison, carrot, celery, peas, tomato paste, butter, garlic, red wine, worcestershire sauce, thyme, rosemary, parsley, chive, soy sauce, red wine vinegar, ap flour, salt, pepper

Contains: Milk, soy, wheat, fish