Omnivore Soups & Stews

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Description

Ingredients: Vegetable stock, onion, tofu, yukon potato,butternut squash, oyster mushroom, shiitake mushroom, doenjang (soybean paste [water, soybean, wheat flour, salt, wheat, fermented soybean powder, koji, soybean powder], distilled alcohol, water, < 2% of defatted soybean powder, salt, seasoning sauce [hydrolyzed soy sauce, glucose, pollock bone extract, dextrin, anchovy sauce {anchovy, salt}, yeast extract, vegetable extract {onion, radish, garlic, napa cabbage, green onion}],disodium inosinate, disodium guanylate), gochujang, garlic, scallion, radish, gochugaru, rice wine vinegar.

Contains: Soy, wheat, fish.